How to Make Appetizing Prawn, chickpea & fennel soup

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Prawn, chickpea & fennel soup. Heat a tbsp oil in a large frying pan. Add the spring onions and cook for a minute. Stir in the prawns, chickpeas and rice and cook until heated through.

Place the chickpeas in a pot and cover with several inches of water. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. You can have Prawn, chickpea & fennel soup using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Prawn, chickpea & fennel soup

  1. You need 500 grams of green prawns.
  2. Prepare 2 tsp of olive oil.
  3. Prepare 1 of freshly ground black pepper.
  4. You need 1 large of fennel.
  5. Prepare 2 clove of garlic.
  6. Prepare 400 grams of chickpeas.
  7. Prepare 400 grams of diced tomatoes.
  8. Prepare 1/2 bunch of kale.

Learn how to cook great Chickpeas with prawns. Crecipe.com deliver fine selection of quality Chickpeas with prawns recipes equipped with ratings, reviews and mixing tips. Get one of our Chickpeas with prawns recipe and prepare delicious and healthy treat for your family or friends. Wash the salt off the aubergine cubes and add them to the frying pan.

Prawn, chickpea & fennel soup step by step

  1. Boil prawns and save juice.
  2. Cook prawns in pan.
  3. Add fennel.
  4. Add chickpeas.
  5. Add tomatoes.
  6. Finally add prawns to ingredients.

Chop the avocado into small cubes. In a medium-sized stockpot, heat oil over medium-high heat until hot. Stir in pepper, ginger, salt, garlic, coriander, turmeric, and curry powder. Harissa Shrimp and Chickpeas is a quick, budget-friendly meal for a weeknight dinner made with some pantry and freezer staples. Canned white beans also work great in place of chickpeas.