How to Make Delicious Potatoe chickpeas breakfast

Potatoe chickpeas breakfast.

You can have Potatoe chickpeas breakfast using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Potatoe chickpeas breakfast

1. Prepare 15 1/2 oz of chickpeas.
2. It's 15 1/2 oz of sliced potatoes.
3. It's 1/2 cup of sour cream.
4. Prepare 1/3 cup of sofrito.
5. It's 1/2 cup of pickled jalapeños.
6. It's 1/4 cup of grated parmesan cheese.
7. Prepare 1 tbsp of sugar.
8. You need 1 pinch of salt.
9. It's 1 tsp of granulated garlic powder.
10. It's 1 tsp of onion powder.
11. You need 1 1/2 tbsp of fresh cilantro.
12. It's 1 tsp of sweet basil dried.
13. It's 1 tbsp of chopped parsley dried.
14. It's 1/4 cup of olive oil, extra virgin.

Potatoe chickpeas breakfast instructions

1. Heat oil add chickpeas and potatoes.
2. Add sofrito.
3. Add spices sour cream stir in well.
4. Add fresh cilantro and cheese let sit 2 minutes serve enjoy.