How to Make Delicious Chickpea flour Ladoos

Chickpea flour Ladoos.

You can cook Chickpea flour Ladoos using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chickpea flour Ladoos

1. You need 250 grams of chickpea flour(coarse).
2. Prepare 50 grams of dry coconut.
3. It's 1 of White powdered sugar.
4. Prepare 5 grams of Ghee.
5. It's 1 pinch of saffron.

Chickpea flour Ladoos instructions

1. On a slow flame,put a cookin pot and add ghee to it. After that add chickpea flour and roast it on low flame patiently til it turns slightly darker and till it gives fragrance..
2. Now in a bowl put the roasted flour and add sugar and coconut to it. This mixture is hot so be careful.
3. Mix evrything well and in the hot state only roll the mixture into small balls and sprinkle little saffron..