Easiest Way to Cook Appetizing Chickpea Curry with Cashews

Chickpea Curry with Cashews.

You can cook Chickpea Curry with Cashews using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chickpea Curry with Cashews

1. It's 1 tbsp of flour / cornstarch.
2. Prepare 1 cup of chicken broth ( veggie broth to make vegan dish).
3. Prepare 4 tbsp of olive oil.
4. Prepare 1/2 of onion, chopped.
5. Prepare 2 tbsp of curry powder.
6. You need 1/4 tsp of salt.
7. It's 1/4 tsp of black pepper.
8. It's 1 can of No salt added chickpeas, rinsed and drained.
9. You need 1/2 cup of unsalted cashews.
10. You need 1/4 cup of chopped parsley.
11. You need 4 tbsp of fat free yogurt.
12. You need 2 of chicken breast optional.

Chickpea Curry with Cashews step by step

1. Separate 5 table spoons of broth and add cornstarch or flour. Stir till dissolves. Let sit..
2. Cut chicken brest into strips. Add to medium frying pan with 2 table spoons of oil. Grill at medium temp. Till golden brown on every side. Remove from heat..
3. Combine 2 tablespoons oil, onion, curry powder, salt, and pepper in large skillet over medium heat. Cover and cook stirring once a min for 5 min..
4. Add remaining broth to onions and the cornstarch / flour mixture. Cook stirring constantly until thick. Add chickpeas and cashews. Simmer for 5 min. Stir in parsley..
5. Add grilled chicken. Serve and add 1 tablespoon of yogurt to each serving..