How to Cook Perfect Chickpea Flour Choc Chip Cookies

Chickpea Flour Choc Chip Cookies.

You can have Chickpea Flour Choc Chip Cookies using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chickpea Flour Choc Chip Cookies

1. Prepare 1/2 cup of coconut oil melted.
2. It's 1/4 cup of natural honey (warmed).
3. Prepare 1 of egg.
4. You need 1 tsp of vanilla extract.
5. You need 1 of & 1/2 cup chickpea flour (garbanzo flour).
6. It's 3/4 tsp of baking soda.
7. You need 1/2 tsp of salt.
8. You need 1/2-3/4 cup of Ghirardelli 60% cacao chocolate chips.
9. It's of (Optional) 1/4 c chopped nuts.
10. Prepare of (Optional) brown sugar.

Chickpea Flour Choc Chip Cookies instructions

1. Preheat oven to 350F..
2. Line a large sheet with parchment paper..
3. In a bowl, mix tougher the chickpea flour, baking soda, and salt.
4. In a separate bowl mix all other ingredients except the chocolate chips and nuts. Be sure to have the coconut oil warm and the honey warm..
5. Using a wooden spoon, add dry ingredients to the wet until well mixed..
6. Fold in chocolate chips /nuts.
7. Spoon onto baking sheet, sprinkle a little brown sugar on top..
8. Bake for 9-12 min or until top starts to brown..
9. Cool after baking. Makes 12 cookies !.