Chickpea And Tomato In Turmeric Sauce.
You can cook Chickpea And Tomato In Turmeric Sauce using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Chickpea And Tomato In Turmeric Sauce
- It's 200 g of turmeric sauce/ Kunyit sauce.
- Prepare 3 of small tomato.
- It's 1 can (250 g) of Chickpea.
- Prepare 1/4 cup of scallion.
- It's 1 tsp of light soy sauce.
Chickpea And Tomato In Turmeric Sauce step by step
- Put the turmeric sauce, tomato and Chickpea then add 2 tbsp of its Chickpea water in a pan then bring it to a boil.
- Season with a dash of light soy sauce.
- Mix well for 2 minutes then serve immediately with white rice.