Slow Cooker Black Beans. Combine black beans, water, onion, garlic, salt, pork bone, jalapeno pepper, and bay leaf in a slow cooker. An easy recipe for making the best slow cooker black beans you'll ever taste! I've been told I make the best slow cooker black beans ever, but I can't take all the credit.
Add onion, bell pepper, and, if desired, bacon. I am debating between The Best Slow Cooker Black Beans and Black Beans (Slow cooker or Instant Pot) the one with the chicken broth and bell peppers. Any suggestions as to which would be a favorite. You can cook Slow Cooker Black Beans using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Slow Cooker Black Beans
- Prepare 1 bag of of dry black beans.
- You need 1 cup of diced white onion.
- You need 1 cup of diced red onion.
- It's 1 large of dash of extra virgin olive oil.
- Prepare 1/4 cup of salted butter.
- Prepare 1/2 tbsp of ground cumin.
- You need 1 tbsp of of paprika.
- It's 1/2 tbsp of of dried oregano.
- Prepare 1 pinch of pepper.
- Prepare 1 pinch of salt.
- You need 1 large of handful fresh Cilantro.
- It's 3 of stems of green onion.
- Prepare 1 large of handful fresh parsley.
This is an all school dinner with four classes of soccer teams boys and girls. Soak your beans overnight and drain (or use quick soaking method described above). Put the drained beans into your slow cooker, then add the chopped garlic, broth, tomatoes, cumin, and chili powder. Next, pour the beans into your slow cooker.
Slow Cooker Black Beans instructions
- Soak beans over night..
- Add beans,white and red onions to hot crock pot.
- Then add butter, olive oil and spices. Stir.
- Cook on high for 6 hours adding cut Cilantro, parsley and green onion at end.
- Taste and add more seasonings if desired. You can grate cheese on top before serving h.
Add the diced onion, halved garlic cloves, diced jalapeno, cumin, salt, and pepper into the slow cooker along with the beans. Or, build a classic Chipotle Burrito bowl. Combine beans, jalapenos, and chicken broth in a slow cooker. Season with garlic powder, chili powder, cumin, cayenne, pepper, and hot pepper sauce. Plus it is cheaper than buying the canned version.