Recipe: Tasty Black Bean and Sweet Potato Chili - CROCKPOT

Black Bean and Sweet Potato Chili - CROCKPOT. A crockpot is a perfect tool when you are trying to cook more nutritiously in your kitchen, and this Crockpot Sweet Potato and Black Bean Chili Recipe is a winner! There are no difficult steps or confusing things to follow to make this chili. The tender sweet potatoes and hearty black beans make a delicious chili recipe that might just surprise you.

Crockpot Sweet Potato, Black Bean Quinoa Chili: Slow cookers are a great way to cook while you hike. Bonus: if you live in an area where September is still summertime, you don't heat the house up! Reply A game-day favorite fit for vegetarians. You can have Black Bean and Sweet Potato Chili - CROCKPOT using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Black Bean and Sweet Potato Chili - CROCKPOT

1. It's 1 lb of lean ground beef, browned.
2. Prepare 1 of red or orange bell pepper, diced into 1/2" chunks.
3. You need 1 lb of sweet potato, peeled and diced into 1/2" chunks.
4. You need 1 cup of Black Bean and Corn salsa.
5. You need 1 Tbsp of onion flakes.
6. You need 2 Tbsp of dried parsley.
7. Prepare 1 Tbsp of dried oregano leaves.
8. It's 2 tsp of chili powder.
9. It's 1 can of black beans (undrained).
10. You need 1 can of chili beans (undrained).
11. Prepare 3 Tbsp of Better Than Boullion brand roasted beef base.
12. You need 3 Tbsp of corn starch.
13. You need 4 cups of water (reserve 1 cup for corn starch).

This chili is loaded with sweet potatoes, bell peppers, and a variety of beans. Just throw a few ingredients it in the slow cooker or pressure cooker, and dinner is ready! Add in roasted sweet potato chunks, black beans and diced tomatoes. When ready to serve, top with your favorite chili toppings like avocado, cilantro, jalapeño or even cashew sour cream.

Black Bean and Sweet Potato Chili - CROCKPOT step by step

1. In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours..
2. Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime..

Spread sweet potatoes on the prepared baking sheet in a single layer. Allow to cool to room temperature. Slow Cooker Sweet Potato and Black Bean Chili. I'll make a big batch of soup or stew in the slow cooker and invite a friend over to enjoy dinner with me, or I'll enjoy leftovers for a few days or freeze the rest. Freeze in mason jars or airtight plastic containers and then defrost in the refrigerator before reheating to enjoy again.