Easiest Way to Make Tasty Chicken and Smoke Sausage Pasta

Delicious, fresh and tasty.

Chicken and Smoke Sausage Pasta. You'll love the quality taste of Johnsonville Sausages with your next meal. Creamy Cajun Chicken Pasta with Smoked Sausage is a wonderful weeknight one pot pasta dish! After I made this amazing Italian Chicken Pasta recipe, I wanted to try another simple meal packed with flavor.

Chicken and Smoke Sausage Pasta Cajun Chicken and Smoked Sausage Pasta Ingredients How to make Skillet Pasta with Sausage. This dinner idea is so super simple. I use smoked sausage to make it fast, since it's already fully cooked. You can have Chicken and Smoke Sausage Pasta using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chicken and Smoke Sausage Pasta

  1. Prepare 1 tsp of minced garlic.
  2. Prepare 2 tbsp of olive oil, extra virgin.
  3. Prepare 1/2 tbsp of italian seasoning.
  4. It's 1/2 tbsp of onion powder.
  5. Prepare 1/2 tbsp of seasoning salt.
  6. You need 1/2 tbsp of garlic powder.
  7. It's 1/2 tsp of black pepper.
  8. Prepare 1/2 packages of Hillshire Smoked Sausage.
  9. You need 1 lb of chicken tenders.
  10. Prepare 1 box of linguine.
  11. You need 1 packages of baby portabella mushrooms.
  12. You need 1 cup of heavy whipping cream.
  13. You need 1 of egg(optional).
  14. You need 1/4 cup of milk.
  15. It's 1 cup of shredded parmesan cheese.
  16. Prepare 1/2 cup of parmesan and romano cheese.

And yeah, I love the way it tastes! Stir in the Alfredo sauce, soup, pepper and salt. Season chicken with salt and pepper. Heat olive oil in a large, covered cooking pot over medium-high heat.

Chicken and Smoke Sausage Pasta step by step

  1. Cut chicken into cubes. Season the chicken with garlic powder, onion powder, italian seasoning, pepper, and season salt..
  2. Heat olive oil in pan. Saute minced onion for about a minute. Then add chicken and cook about 20 minutes or until the chicken turns white..
  3. Slice sausage and mushrooms and then add to the pan. Cook another 20 minutes or until meat is browned..
  4. Mix egg(optional), milk, heavy cream, and cheese in a bowl. Then pour over meat in a pan. Mix all the ingredients until cheese melts. Let simmer for 5-10 minutes..
  5. Serve over pasta and enjoy!.

This recipe starts with browned Italian chicken sausage and mixes it with tender broccoli florets and fusilli pasta. The steps for this recipe are quick and easy. Saute your Hillshire Farm Smoked Turkey Sausage (or any brand will do) with some onion and garlic, then add a can of Rotel diced tomatoes, pasta, cream, chicken broth and seasons. I used this Aidell's Bacon, Mushroom, & Swiss Cheese Smoked Chicken Sausage. I mentioned this delicious sausage last week when I shared my most recent Costco finds.