Bang Bang Popcorn Chicken. Bake popcorn chicken according to package instructions. In a large bowl mix the mayo, sweet chili sauce, and sriracha sauce. Once the chicken is done cooking, place the chicken in the bowl with the sauce and toss the chicken until it's all coated in the sauce.
Would you believe it if I told you I don't make a lot of fried food? But there are exceptions that I make and one of them is for this bang bang chicken with this banging sweet chili mayo sauce. This is one of those dishes where I have to fight my husband to stay out of the kitchen until I'm done, otherwise he'll eat all the chicken before I can even serve it. You can cook Bang Bang Popcorn Chicken using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Bang Bang Popcorn Chicken
- You need 1 lb of Chicken breast or tenders cut into bite size pieces.
- Prepare 1 cup of Italian bread crumbs.
- It's 1 cup of Panko.
- You need 1 of Salt and garlic powder to taste.
- Prepare 1 each of eggs.
- You need 2 tbsp of Milk or water.
- It's 5 tbsp of mayonnaise.
- Prepare 3 tbsp of Sweet thai chili sauce.
- You need 2 tbsp of siracha.
- You need 2 each of slices scallions.
- It's 1 of olive oil spray.
Please practice hand-washing and social distancing, and check out our resources for adapting to these times. To be honest, to me the original recipe tasted very plain and had no flavor. There was barely any salt/ pepper taste. So I customized the recipe, added more Salt, Black & Cayanne Pepper, Red Chilli Powder, some more Garlic Powder in the flour and added some more Lemon Juice in the egg.
Bang Bang Popcorn Chicken instructions
- Preheat oven to 350°F. Line bakind sheet with foil and spray with olive oil. In one shallow bowl mix eggs and milk. In another shallow bowl mix bread crumbs, panko, salt and garlic powder..
- Dredge chicken pieces through egg mixture then through the bread crumb mixture and place in baking sheet. Repeat until all chicken is coated. Spray chicken with olive oil..
- Place chicken in oven and bake for 15 to 20 minutes or until all pieces reach internal temperature of 165°F..
- While chicken is baking, in a glass bowl add the remaining ingredients and stir until well mixed. Remove chicken from oven. Drizzle or dip chicken in sauce. Serve as a salad topper or eat alone, either way they are delicious..
Once coated, place each piece of chicken onto the prepared baking sheet in a single layer. This video is about BANG BANG CHICKEN. How To Cook Crispy and Juicy Fried Chicken ala Jollibee Chicken Joy Joyful Kitchen Recommended for you Bring a large pan of seasoned water to a simmer, add the chicken breasts and lower the heat to a gentle simmer. Transfer to a plate to cool down while you prepare the noodles.