Coconut curry chicken. Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. This coconut curry chicken can be made in one pot and is packed with delicious flavors!

When you're not sure what to make for dinner, this creamy coconut curry chicken always. Pour the coconut curry sauce over the chicken and vegetables and stir gently. Season with salt and pepper, as needed. You can have Coconut curry chicken using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Coconut curry chicken

It's 1 can of coconut milk.
Prepare 8 medium of grilled chicken tenders.
It's 1 cup of coconut greek yogurt.
You need 1 of golden curry sause mix.
Prepare 1 1/2 tbsp of coconut oil.
You need 1 dash of ground ginger.
Prepare of crushed garlic.
Prepare 1 of rice.

Add coconut milk and water and bring to a simmer. Stir in lime juice and garnish with mint and cilantro. A few months ago I made Sweet Potato and Chickpea Coconut Curry and since then have fallen in love with all things Thai curry. Pour the broth into the skillet, and scrape up and dissolve any brown flavor bits in the skillet with a spoon.

Coconut curry chicken instructions

In crock pot combine coconut milk, greek yogurt, coconut oil, curry, ground ginger and crushed garlic..
.
Mix cooked chicken with sause in crock pot..
Cook on high for 2 to 3 hours when finished spoon ontop of rice..

I love curry dishes and have shared some recipes such as a creamy chicken curry, which is similar but does not use coconut milk. However, this recipe is a definite stand-out. What kind of coconut milk to use. The best kind of coconut milk to use in coconut curry chicken is a thicker variety of canned coconut milk. After you've fallen in love with this dish, you'll want to try my Chicken and Broccoli Curry, Thai Coconut Curry, and Chicken or Shrimp Pad Thai.