Tender Baked Chicken. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Lemon Chicken Tenders "Plates from husband and teenage sons were practically licked clean." - Gayle. Very crispy and zesty." - Helen Paris.
Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. So this is how I make baked crumbed chicken. You can cook Tender Baked Chicken using 3 ingredients and 3 steps. Here is how you cook that.
Ingredients of Tender Baked Chicken
- Prepare 2 1/2 lb of chicken cut into pieces.
- You need 1/2 cup of Hellmans or best choice light mayo.
- Prepare 1 1/4 cup of Italion seasoned bread crumbs.
Baked breaded chicken - my way. Toast the breadcrumbs in the oven for just a few minutes. PS Much MUCH easier than pan frying! If the problem continues, let us know.
Tender Baked Chicken instructions
- Brush chicken on all sides with mayo.
- Place bread crumbs in a large plastic food storage bag. Add chicken 1 piece at a time; shake to coat well. Arrange on rack in broiler pan..
- Bake in 425°F oven about 40 minutes or until golden brown and tender..
Search for something new, or explore some of our best picks below. Put the baking sheet in the oven after all chicken tenders are coated. Dredge the chicken tenders in the flour to coat, shaking off any excess flour. Dip the floured chicken tenders into the egg and finally, coat the chicken tenders with the breadcrumbs. Place chicken tenders in a single layer on prepared baking sheet.