Recipe: Tasty Potato Chip Chicken Tenders

Delicious, fresh and tasty.

Potato Chip Chicken Tenders. Place the egg-coated chicken and place into the bag of crushed chips and shake until they are completely coated. Pour the potato chip-coated chicken onto a parchment paper-lined sheet tray. Transfer to a cooling rack over a paper towel-lined baking sheet.

Potato Chip Chicken Tenders Real chicken tenders that weren't previously frozen… fresh from the oven, there's nothing like it. Place crushed potato chips in another shallow bowl. Dip chicken strips in sour cream mixture, then coat with potato chips. You can have Potato Chip Chicken Tenders using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Potato Chip Chicken Tenders

  1. Prepare 3 lbs of skinless chicken breasts.
  2. It's 1 bag of plain potato chips.
  3. It's 1 bag of sour cream and onion potato chips.
  4. Prepare 4 of eggs.
  5. Prepare 1 cup of milk.
  6. You need of cooking oil.
  7. It's of electric skillet.

Freeze option: Transfer cooled chicken strips to an airtight. These Potato Chip Chicken Tenders are as easy to make as they are fun to eat! The not-so-secret ingredient is LAY'S Wavy Hickory BBQ Chips. (Jump directly to the recipe. This post was sponsored by Frito-Lay.

Potato Chip Chicken Tenders step by step

  1. First take electric skillet and fill it with about 1 1/2" of cooking oil. Set temperature to 400 and let it heat up while preparing the chicken and other ingredients..
  2. Crack 4 eggs into a a large mixing bowl and add 1 cup of milk. Set aside for now..
  3. Trim fat off of chicken and cut into small pieces. Place cut up chicken in egg and milk mixture and set to the side..
  4. Take 1 bag of chips and put into a food processor and mince to a small crumble. Empty it into a medium size bowl. Take other bag of chips and repeat process. After chips are crumbled up. Add spices of your own choosing if you like and mix up in the chips..
  5. Now place chips next to egg and milk wash and start breading your chicken. As you bread chicken place them in hot oil. Cook them till they are golden brown and cool and drain on a cool rack over paper towels..

I'm teaming up with Frito-Lay this summer to bring you recipes using Lay's potato chips. Potato Chip Chicken Tenders that are moist and succulent with a golden crispy outside made with crushed potato chips. Heat oil in a large frying pan over medium high heat. Next, take chicken strips dip into the egg/milk mixture Then transfer pieces into the baking pan with the potato chips and coat the piece until it is covered. Add chicken to frying pan cooking until done.