Crispy Baked Chicken Tenders. Try Our Tasty & Easy-To-Make Side Dish Recipes Online. So this is how I make baked crumbed chicken. Baked breaded chicken - my way.
After reviewing several oven-fried, baked chicken recipes, I created this spicy, savory, slightly sweet, crispy baked chicken without any added salt. Using a cooking rack inside the baking dish helps to keep the chicken crispy on all sides and prevent the chicken from getting soggy on the bottom. If the problem continues, let us know. You can cook Crispy Baked Chicken Tenders using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Crispy Baked Chicken Tenders
- It's 4 of chicken breast cut into strips.
- It's 2 of eggs.
- You need 1 1/2 cup of bread crumbs.
- You need 2 Tbsp of Mayonnaise.
- Prepare 1 teaspoon of garlic powder.
- Prepare 1 teaspoon of paprika.
- Prepare to taste of Salt and pepper.
- You need of Vegetable oil.
Search for something new, or explore some of our best picks below. Add the chicken to the bag and massage to coat. Season the chicken first, but then let the bag do most of the work in coating the chicken. Shake and bake the panko coating.
Crispy Baked Chicken Tenders instructions
- Mix together bread crumbs & seasonings on a cookie sheet & drizzle with oil. cook in 400° oven for 5 minutes. This makes the bread crumbs crispier.
- Whisk together eggs, mayonnaise, salt & pepper to make a batter.
- Add chicken to batter and make sure they are covered completely.
- Coat each chicken tender with bread crumbs, pressing down to ensure the crumbs stick. Place on a greased baking sheet.
- Cook in 400° oven for 15 minutes or until chicken is done..
Transfer the mayo-coated chicken tenders into another zip-top bag with the panko breadcrumbs and toss them around, shake-and-bake-style. Super Crispy Baked Parmesan Chicken Tenders breaded in Italian breadcrumbs and Parmesan cheese. I like my chicken extra extra crispy. I decided to try to make my favorite chicken tenders in the oven instead of deep fried in oil. Place egg in a shallow dish.