How to Make Perfect Caramel Apple Cupcakes

Delicious, fresh and tasty.

Caramel Apple Cupcakes. Prepare cake mix batter according to package directions; fold in apples. Caramel Apple Cupcakes made with a spiced apple cupcake and topped with caramel icing. They melt in your mouth and are such a delicious apple dessert idea!

Caramel Apple Cupcakes There's a lot to love about these easy apple cupcakes. Let's start with the actual cupcake. Cute spice-apple cupcakes with dreamy caramel frosting even have sticks to make them look like candy apples. You can cook Caramel Apple Cupcakes using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Caramel Apple Cupcakes

  1. Prepare 1 box of spice cake mix and ingredients to prepare cake.
  2. Prepare 2 cup of granny smith apple, chopped.
  3. You need 35 of caramels, unwrapped (I used Kraft).
  4. It's 1/4 cup of evaporated milk.
  5. You need 1 of Sprinkles or chopped nuts, optional.
  6. Prepare 24 of Popsicle sticks.

Apple and caramel are pretty simple ingredients, but when combined they are a delectable treat. Top off these cupcakes with toasted pecans to create a traditional fall favorite. We love to add the tiny crab apples as a garnish for extra-special occasions. Please welcome back Melanie from Garnish and Glaze as she shares this Apple Cupcakes with Caramel Frosting recipe!

Caramel Apple Cupcakes instructions

  1. Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely..
  2. When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes..
  3. If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set..

Please visit her mouthwatering blog and show her some love!. The crispness of the air is so refreshing, the crunchy leaves under my feet is music to my ears, and all things apple or pumpkin taste like heaven. In a large bowl or stand mixer, beat the butter until smooth. Add in the sugar and beat until light and fluffy. Caramel apple cupcakes are soft cupcakes flavored with apples and caramel in both the cupcake and the buttercream frosting.