How to Cook Delicious Chocolate cupcake

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Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! You can cook Chocolate cupcake using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chocolate cupcake

1. Prepare 1 of chocolate cake mixture.
2. You need 90 grams of of soft butter.
3. Prepare 2 of eggs.
4. Prepare 1 of chocolate frosting.

Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. For best results, use natural cocoa powder and buttermilk. These chocolate cupcakes taste completely over-the-top with chocolate buttercream! This Chocolate Cupcake recipe makes moist, delicious cupcakes!

Chocolate cupcake instructions

1. Put any chocolate cake mixture to the bowl.
2. Add the 2 eggs.
3. Add the 90 grams of soft butter.
4. Mix them together with a mixer.
5. Put in oven for 20 minutes.
6. Add the chocolate frosting.

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