St. Patrick's day cupcakes. Patrick's Day spirit with these yummy Green Velvet St. Patrick's Day Cupcakes topped with Cream Cheese Frosting. Patrick's Day Cupcakes Pin it to your St.

Pour on the charm this St. Patrick's Day with the cupcakes of your choice decorated like little lambs. Use a pastry bag and star-shaped decorating tip to make the fleecy frosting effect. You can cook St. Patrick's day cupcakes using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of St. Patrick's day cupcakes

It's of Cupcakes of any flavor.
You need of Butter cream colors red, white,green,yellow,orange and black.
You need of Icing tips1,2,3,4,18,20.
It's bags of Pastry.

For each face, roll a rounded triangle of black fondant with two smaller triangles for ears. In a large bowl, whisk flour, sugar, pudding mix, baking powder and salt. In a small bowl, beat the eggs, milk, oil and vanilla; add to dry ingredients and mix until blended. The Top Summer Recipes in Every Sta.

St. Patrick's day cupcakes instructions

Base ice the cupcakes with white butter cream..
Take a icing bag with a small star tip I believe it was a #18 star tip and a small pastry bag of orange butter cream. It was the closed in smaller star tip. Make small stars around bottom part of the cupcake to represent a beard..
Then take the color green tinted butter cream and on the top part using a small rounded tip #3 or #4 and draw a hat. Use the color yellow to make a buckle for the hat. I used a #1or #2 rounded tip..
Use a small rounded tip for eyes and mouth I believe I used a #2 or #3 rounded tip. I also put rosey cheeks using red and a small rounded tip. #3 I believe. Take a small rounded #3 white for his nose and make him a nose. I did this decorating a few years ago..

For a simple design that's not too basic, try an ombre decorating effect. (via The Gold Lining Girl). These are perfect for your St. Patrick's Day by baking with beer. If you want to change these St. Patrick's Day Cupcakes, consider: Add food coloring.