Simple Stovetop Chili. A big ol' batch of chili warms up any occasion. It's quick, easy, and a simple crowd-feeder (and pleaser!) — especially at Super Bowl parties. After making its way to Texas a few hundred years.

If you are adding the optional garlic, chop it up and add it to the meat and onions to cook. Brown ground beef in a medium dutch oven or soup pot over medium high heat, crumbling beef with a wooden spoon while it is cooking. Place beef in a colander to drain grease and set aside. You can cook Simple Stovetop Chili using 26 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Simple Stovetop Chili

Prepare 1 tbsp. of olive oil.
It's 1 lb. of ground beef (or ground turkey).
It's 1/2 of onion, diced.
Prepare 1 of bell pepper, diced.
It's 1 of jalapeno, seeds removed and finely diced (optional).
It's 2 cloves of garlic, minced.
Prepare 2 cans (8 oz.) of unsalted tomato sauce.
You need 1 can (14.5 oz.) of fire roasted diced tomatoes, undrained.
Prepare 2 cans (16 oz.) of red kidney beans, drained and rinsed.
Prepare 1/2 cup of unsalted chicken broth or water.
It's 1 1/2 tbsp. of chili powder.
It's 2 tsp. of brown sugar.
You need 1 1/2 tsp. of oregano.
It's 1 tsp. of cumin.
It's 1/2 tsp. of onion powder.
You need 1/2 tsp. of garlic powder.
You need 1/2 tsp. of smoked paprika.
You need 1/2 tsp. of salt (or more, to taste).
You need 1/4 tsp. of pepper.
It's 1 tsp. of Worcestershire sauce.
It's of Suggested Toppings:.
Prepare of ·sour cream.
You need of ·shredded cheddar cheese.
You need of ·oyster crackers.
It's of ·sliced avocado.
It's of ·sriracha.

More chili recipes you might enjoy are Jalapeno Popper Chicken Chili , Turkey Chili Taco Soup , and Chicken Taco Chili. It might not be the most exotic chili you'll ever try, but it's a truly satisfying and tasty one-pot meal that I've actually made twice in the past two weeks. This simple recipe for stovetop beef chili has a lot of flavor since the onions and ground beef are cooked together creating the base of the dish. The beef absorbs some of the onion flavors, and the liquid from the onions helps keep the beef moist and tender.

Simple Stovetop Chili step by step

In a large pot or skillet with a tight fitting lid, heat the olive oil over medium heat. Add the onions and peppers and cook, stirring often, until the onions are translucent. Add the garlic and cook for a minute or two more, until fragrant. Then add the ground beef. Cook until it is browned throughout, breaking it up as you go. Drain out the grease, if needed..
Increase the heat to med-high. Add the tomato sauce, diced tomatoes, kidney beans, broth, brown sugar, Worcestershire and seasonings. Stir to combine. Once it reaches a boil, cover with the lid and reduce the heat to med-low. Let simmer for at least 15 minutes, but longer if you can (it'll taste better the longer you let it simmer)..
Serve immediately, topped with whatever toppings you'd like. Refrigerate any leftovers..
To make this recipe in the slow cooker, brown the meat first, then place everything except the broth into the slow cooker. Cook on low for 5-6 hours..

The Best Chili Recipe is one that is loaded with beef and beans and absolutely full of flavor… just like this one! Chili is hands down one of my husband's favorite meals (and I love it because it's easy to make)! This easy chili recipe cooks on the stovetop and is perfect served alongside Homemade Cornbread, buttered toast or Buttermilk Biscuits. Best Easy Chili Recipe is my family's absolute favorite, and the only quick and easy chili recipe you will ever need! In a skillet over medium-high heat, brown the ground beef and drain.; In a large stockpot, sauté the bell pepper and onion in oil until slightly soft.