Easy Slow Cooker Beef Roast. This Easy Slow Cooker Roast Beef Recipes requires almost no effort. And any leftovers can be piled in between two halves of a potato bun for a killer sandwich. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner.
How long do I cook roast beef in a slow cooker? Cook on high for eight hours. How to make Easy Slow Cooker Roast Beef Recipe. You can cook Easy Slow Cooker Beef Roast using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy Slow Cooker Beef Roast
- It's 1 (5 pound) of beef bottom roast.
- It's 2 of large onions, thickly sliced.
- It's 8 oz. of or 1 cup steak sauce.
- Prepare 2 tablespoons of dried minced onion.
- It's 1 tablespoon of Montreal steak spice.
Place the roast in the slow cooker. Pour beef consume soup and french onion soup over the roast. Sprinkle with the dry onion soup mix. Cover and set temperature on high.
Easy Slow Cooker Beef Roast instructions
- Place onions in bottom of slow cooker..
- Place roast on top of onions..
- Pour steak sauce over roast to coat..
- Cover and cook on HIGH for 5 hours or LOW for 8 hours or until internal temperature reaches at least 160 degrees Fahrenheit for medium doneness..
Place roast over the vegetables and pour in any accumulated juices. Pour onion and mushroom mixture over the top of the roast. Skim off any fat from the surface and remove the bones. This Slow Cooker Beef Joint recipe is the easiest and most delicious pot roast. Pop your meat and vegetables in to stew in the morning and then blend the gravy before serving.