Recipe: Yummy Brad's crock pot goulash

Brad's crock pot goulash. Place rest of ingredients, except sour cream and pasta, in a crock pot. This was my mom's recipe, which I adapted for the crock pot after living in a apartment with an unruly oven that would set off the smoke alarm no matter how often I cleaned it. This is a very simple recipe, but it's my brother's favorite meal in the world (thus I make it for him every.

Easy Crockpot Goulash is the perfect make ahead meal for busy families! It is hearty, delicious and the perfect comfort food served alongside Easy Homemade Buttermilk Biscuits!. American Goulash (not to be confused with Hungarian Goulash) is made with ground beef, onions, mushrooms and pasta smothered in a tomato based broth. You can have Brad's crock pot goulash using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brad's crock pot goulash

1. You need 2 lbs of round steaks, cut into 3/4 inch cubes.
2. Prepare 3 lbs of soup bones. mine were fairly meaty.
3. You need 1 of med onion, chopped.
4. It's 2 of Roma tomatoes, diced.
5. You need 2 (15 oz) of cans tomato sauce.
6. You need 1 tsp of each; Himalayan pink salt, McCormicks Montreal steak seaso.
7. It's 2 tbs of Hungarian paprika.
8. Prepare 2 tbs of red wine vinegar.
9. Prepare 2 tbs of minced garlic.
10. Prepare 3 of bay leaves.
11. You need 2 tbs of stone ground mustard.
12. Prepare 1 1/2 cups of sour cream.
13. You need 1 pkg of pasta. either macaroni, rotini, or penne.

This easy Crockpot Goulash is easy to make ahead of time and everyone. Old Fashioned Goulash Recipe Crock Pot is an easy one pot meal! Everything you need for a great dinner is in the slow cooker. One of my favorite things about this recipe is the easy clean up.

Brad's crock pot goulash instructions

1. Place soup bones in a large pot. Just cover with water. Cover. Bring to a boil on med high heat. Reduce to low and simmer a couple hours until meat is tender and falls off the bone..
2. Place rest of ingredients, except sour cream and pasta, in a crock pot. Stir and turn on high. Cook for 4 hrs. Stir then turn to low and cook for 2 -3 more hours..
3. Take all the meat from the soup bones and add to the crock pot. Discard the bones. Let the broth cool. Scrape the fat off the top. Reserve broth for future use.
4. Boil pasta in salted water until al dentè. Drain but don't rinse. Stir pasta and sour cream into goulash and serve immediately..
5. Garnish with hot sauce, or shredded cheese. Or a dollop of sour cream..

You don't need a ton of different pots and pans to make this meal. This is perfect for busy weeknights when you have limited time to cook and clean up. Crock Pot Goulash Notes This makes for a great recipe to come home to if you are going to be gone all day. You always want to test a recipe with your particular crock pot first before leaving one all day, but this one is pretty low maintenance. In slow cooker, place beef and onion.