easy crock pot beef sandwiches. Turn a boring beef pot roast into something pretty special with this easy to make recipe. But the leftovers keep well in the fridge for several days and make great lunches. And if you are cooking for a larger crowd…go ahead and double the recipe.
There's nothing quite like a hot, messy sandwich — whether it's a gyro or a Sloppy Joe.
What makes these kind of sandwiches so satisfying is that sumptuous slow cooker meat filling.
This easy dinner recipe is a crowd-pleaser!
You can cook easy crock pot beef sandwiches using 3 ingredients and 6 steps. Here is how you achieve that.
Ingredients of easy crock pot beef sandwiches
- Prepare 1 jar of giardiniera.
- You need 1/2 can of of beer.
- You need 1 lb of pot roast.
During the heart of January, nothing will quite warm up your house like the smell of this easy Crock Pot French Dip cooking on your countertop! And the wait is certainly worth it, the hours transform a simple chuck roast into succulent shreds of flavor-infused beef. Perfect for dunking in a seasoned au jus broth! PREP: Brown the roast and add it to the slow cooker with Italian seasonings, broth and pepperoncini peppers.
easy crock pot beef sandwiches step by step
- put roast in crock pot.
- drain half the oil out of jar.
- poor contents of jar over meat.
- poor half can of beer over meat.
- put lid on and cook low for 8 hrs. or high for 5hrs..
- once meat is cooked shred right in crock pot..the meat should just fall apart.
SHRED: Using forks, shred the beef and return it to the juices. To Serve Crock Pot Italian Beef, stack it high on. With our beef sandwiches (some favorites inlclude our barbecue beef sandwiches and beef meatball hoagies), you can fill your family up. You can make classic sandwiches, like a slow-cooker French dip or a slow-cooker Italian beef sandwich, or you can mix it up with a crock-pot shredded chicken sandwich like our habanero-apricot chicken sandwiches. Heat oil in a large skillet over medium-high heat.