Recipe: Delicious Slow cooker curry chicken and easy rice and peas

Slow cooker curry chicken and easy rice and peas. Chunks of chicken breast cook slowly in a creamy, curry-flavored sauce with coconut milk, peas, and mushrooms for a nicely spicy take on a slow cooker chicken dish. Serve over rice or with hot naan bread. Filed Under: Slow Cooker Recipes, Vegetarian Recipes.

Slow Cooker Caribbean Chicken Curry Recipe Reply For rice and peas: put rice in rice cooker and add coconut milk instead of water. Add as many beans as you want and turn on rice cooker. (For color) add soy sauce at the end of the cooking process and stir rice with rice spoon. You can have Slow cooker curry chicken and easy rice and peas using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Slow cooker curry chicken and easy rice and peas

1. You need of curry chicken.
2. You need 2 of Chicken thighs.
3. You need 2 tbsp of cream of chicken.
4. You need 1 tbsp of curry powder.
5. It's 1 of carrot.
6. You need 1 tbsp of minced garlic.
7. It's 1 can of buttermilk biscuit dough.
8. You need 1/4 cup of chopped onion.
9. You need of spices.
10. You need of rice and peas.
11. It's 1 cup of white rice.
12. You need 1 can of red kidney beans.
13. It's 1 can of coconut milk.
14. Prepare of spices.
15. Prepare of soy sauce.

Place chicken and potatoes into the slow cooker. Mix tomatoes, cream (or coconut milk), onion, ginger, curry powder, and salt in a medium bowl. Taste and add more curry powder if necessary. Delicious healthy slow cooker yellow chicken curry made with warming spices, coconut milk and a hint of peanut butter for savory flavor.

Slow cooker curry chicken and easy rice and peas step by step

1. Place carrots and onion at bottom of slow cooker..
2. Put chicken in slow cooker.
3. In separate bowl, mix cream of chicken, curry, garlic salt and seasoning. Spoon over chicken.
4. Separate 2 biscuits into a out 10-12 pieces. Form pieces into spinners (oblong dumplings) and place on top of everything..
5. Let cook on low for 5-7 hours.
6. For rice and peas: put rice in rice cooker and add coconut milk instead of water..
7. Add as many beans as you want and turn on rice cooker..
8. (For color) add soy sauce at the end of the cooking process and stir rice with rice spoon..
9. Serve chicken over rice and enjoy!.

This healthy, easy yellow chicken curry recipe packs plenty of veggies and makes the perfect weeknight dinner for the whole family! Option to serve it with rice, quinoa or cauliflower rice. See great recipes for Slow cooker curry chicken and easy rice and peas too! Warm curry flavors and coconut milk add flavor and moisture to lean chicken breasts to make this Slow Cooker Chicken Curry recipe an authentic one-pot dish. When it comes to preparing moist and delicious dishes using lean, boneless skinless breasts I've learned that the slow cooker is your friend!