Easy BBQ Meatballs Crockpot. These meatballs are a tried and true appetizer recipe of mine. They literally couldn't be easier to make and everyone always loves them. Great as an appetizer with toothpicks or on top of mashed potatoes for a hearty dinner.. appetizers, barbecue, crockpot, meatballs, slow cooker.

Yes, I would use frozen one which the Italian style is very good. And Sweet Baby Ray BBQ sauce is so good. I never saw so many nasty remarks made by so many decent people, I assume. You can have Easy BBQ Meatballs Crockpot using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy BBQ Meatballs Crockpot

You need 1 Jar of Hunts of Heinz Chili sauce 12 oz.
You need 1 Cup of Welch's Grape Jelly.
You need 1 Bag of frozen meatballs ( Italian or Swedish).

So this recipe is made with frozen, pre-made meatballs! Look, I love homemade meatballs (check out my Grandma's real-deal Italian meatballs!). But I promise these will still taste great and be totally easy for you! Tips for making Crockpot BBQ Meatballs.

Easy BBQ Meatballs Crockpot step by step

Put jelly in a sauce pan.
Cook jelly until it is liquid.
This is the chili sauce i use..
Add chili sauce and jelly in crockpot over frozen meatballs, and mix.
Cover and cook on high until boiling, reduce heat to low for 2-3 hours or until the insides of the meatballs are hot.

Mix the sauce right in the pot of the slow cooker! No need to dirty any extra dishes! This recipe post for Slow Cooker Barbecue Meatballs is a sponsored conversation written by me on behalf of McCain Foods, Inc. The opinions are entirely my own. I used Heinz Kansas City Sweet & Smoky BBQ Sauce for this recipe.