How to Cook Perfect Too easy Crock-Pot Mashed Potatoes

Too easy Crock-Pot Mashed Potatoes. Dairy-Free Potatoes: You can also cook the potatoes in chicken or vegetable broth instead of milk. Lighter Mashed Potatoes: This recipe is based on our Perfect Mashed Potatoes and they are quite rich and creamy. But of course you don't need to add the butter, milk, or cream — you can simply cook the potatoes and then mash them without additional dairy.

Making mashed potatoes in the crockpot is no fuss and keeps a stove burner open on the holidays. The potatoes are also easy to keep warm once they are already in the slow cooker. Simply set the crockpot to low. You can cook Too easy Crock-Pot Mashed Potatoes using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Too easy Crock-Pot Mashed Potatoes

1. It's 5 of potatoes (chopped).
2. You need 1/4-1/2 cup of butter.
3. Prepare 1/2 cup of milk.
4. It's of salt&pepper.

Perfect for freeing up cooking time this Thanksgiving. Have you ever wondered if you could make mashed potatoes without having to go through the process of boiling them? Of course you have to be OK with some peels in your mashed potatoes, but I personally LOVE the peels! My youngest would beg to differ, however, so I meet him HALFway and peel HALF the potatoes. :-) Easy Crockpot Mashed Potatoes.

Too easy Crock-Pot Mashed Potatoes step by step

1. Add diced potatoes to Crock-Pot, cover fully with water..
2. High: 4 hours. Til fork tender. Drain potatoes..
3. Add butter (if cold, dice) and milk. Mash it all together. (So soft it mashed easily just stirring with a fork).

I've boiled my potatoes too long and ended up with watery mashed potatoes and that's not too tasty. Especially on a holiday and you don't have time for a redo. How to Make Mashed Potatoes in a Crockpot. This is an easy mashed potato recipe that I know you are going to love. Once I started making potatoes in the slow cooker I haven't looked back!