Easiest Way to Cook Appetizing Easy Crockpot Pork Stew

Easy Crockpot Pork Stew. In a small bowl, whisk broth and tomato paste; pour over vegetables. In small bowl, mix flour and butter; gradually stir into stew until blended. I added celery and did not use the cornstarch.

Heat the oil in a large sauté pan over medium high heat and brown the pork on all sides. Add the pork to your crock pot, along with the all of the remaining ingredients except for the sweet potatoes and mix well. Combine the potatoes, carrots, celery, garlic and ginger in a slow cooker. You can have Easy Crockpot Pork Stew using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Crockpot Pork Stew

1. It's 1 lbs of any kind Pork and pork juices.
2. It's 1 can of diced tomatoes.
3. Prepare 2 cans of potatoes.
4. You need 1 can of carrots.
5. It's 1 can of corn.
6. It's 1 can of green peas.
7. You need 1 can of light kidney beans.
8. It's 1 can of black eye peas.
9. It's to taste of Salt & pepper.
10. Prepare 1 of cap ful parsley flakes.

Toss in half of the flour and season with salt and pepper. Scatter the bay leaves over the vegetables. Pork Stew is a super easy and totally cozy dinner. Made in the slow cooker or instant pot, this is packs in some serious flavor without all the hassle!

Easy Crockpot Pork Stew step by step

1. Put everything in crockpot.
2. Put on high cook 2 or 3 hrs.
3. Then put on warm.
4. Serve with sweet or plain cornbread.

This recipe is part of my Dump it 'til it's hot series of dump recipes. It's all about making delicious food with minimal prep, no pre-cooking, the ability to freeze for a good. Low and slow is the best with milk and dairy products. Add the pork to the slow cooker. Add some of the broth to the pan—just enough to loosen up the bits on the bottom—and pour into the slow cooker.