Chicken Parmesan. Place chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Coat a saute pan with olive oil and place over medium heat. Dip chicken in egg; then in bread crumbs.

Brush both sides of the cutlets with the herb oil. Chicken Parmesan Recipes Homemade chicken parmesan, whether breaded and baked or pan-fried, is an easy dinner sure to please a crowd. Get the best and cheesiest recipes for chicken parmesan. You can cook Chicken Parmesan using 6 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chicken Parmesan

You need 4 of chicken breasts sliced in half.
Prepare 3/4 cup of bread crumbs.
You need 1/4 cup of grated Parmesan cheese.
It's 2 tbsp of melted butter.
Prepare 3/4 cup of mozzarella cheese.
It's 1 cup of marinara.

Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper. The main components of this dish, the sauce and the chicken, can be prepared in advance. When you're ready to eat, simply assemble and bake. To prepare homemade breadcrumbs instead of store-bought, try Lucinda's simple how-to.

Chicken Parmesan step by step

Preheat oven to 450°F.
Spray baking sheet with non stick spray..
Melt butter in microwave.
Brush chicken with melted butter.
In a small bowl combine Parmesan cheese and bread crumbs.
Dip chicken into mixture.
Then bake in oven for 20 min..
Turn chicken over and bake more minutes.
Remove from oven spoon 1 tbsp of marinara over top and 1.5 tbsp mozzarella cheese.
Bake a few min. to melt cheese.

From the book "Mad Hungry" by Lucinda Scala Quinn (Artisan Books). Chicken Parmigiana Rich, flavorful, and totally satisfying! Break out the good Parmesan for this one, my friends. It's the right thing to do. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and.