Recipe: Delicious chicken pasta salad

Delicious, fresh and tasty.

chicken pasta salad. Now Choose From Multiple Easy Pasta Recipes To Create That Perfect Meal. I loved how easy it was to throw together. Great flavor and the whole family enjoyed it." - Christina.

chicken pasta salad My family loves pasta salads, but usually they have too much mayonnaise or oily dressing. Using hummus gives this dish a great taste and texture, while also increasing its nutritional profile. Adding chicken (store-bought rotisserie chicken works well), makes this pasta salad a complete meal. —Jenny Lynch, Rock Island, Illinois The Best Chicken Pasta Salad Mayonnaise Recipes on Yummly You can have chicken pasta salad using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of chicken pasta salad

  1. You need 1 bunch of celery chopped small.
  2. You need 1 bunch of green onion chopped small.
  3. You need 1/2 of red onion chopped small.
  4. Prepare 1/2 of red delicious apple chopped small.
  5. Prepare 1/2 cup of mayo.
  6. You need 1 tbsp of balsamic vinagre.
  7. Prepare 1 of salt to taste.
  8. You need 1 lb of boneless skinless chicken breast sliced thin and fried to golden brown.
  9. Prepare 1 lb of pasta of ur choice cooked per instructions on package(I use baby shells or angel hair).
  10. Prepare 1 packages of 8oz snack blend nuts such as pecan.
  11. You need 1/4 cup of sugar.

Bring a large pot of salted water to a boil. Add the macaroni and cook until al dente, according to the package directions. Drain in a colander, rinse with cold water and shake until very dry. Bring a large pot of lightly salted water to a boil.

chicken pasta salad instructions

  1. combine sugar in vinagre until disolved.
  2. in large bowl combine all ingredients and mix well..

Healthy Chicken Pasta Salad is a spinach salad with penne pasta, grilled chicken, cherry tomatoes, toasted slivered almonds, and a fresh citrus vinaigrette. It's Chelsea from Chelsea's Messy Apron. I'm bringing a healthier spinach and chicken salad with pasta today and I hope you all love it! Instead of the typical mayo or cream-laden… In a large pot of salted boiling water, cook fusilli according to package directions until al dente. Drain and transfer to large bowl.