Recipe: Appetizing Skillet Chicken & Spinach Parmesan

Skillet Chicken & Spinach Parmesan. Skillet Chicken Breast Recipes Seared, sauteed, or simmered in all kinds of sauces. Great dinners happen when chicken meets a hot skillet. We love chicken dinners like Kanye loves Kanye.

You don't need a whole pot of oil to make skillet fried chicken—you can get by with just a few tablespoons! Frying chicken breasts in just a splash of vegetable oil makes them a healthier choice for dinner than regular fried chicken, but they'll still get nice and crispy, just the way we like. This cast-iron skillet chicken breast recipe becomes even better for you with the addition of fresh. You can have Skillet Chicken & Spinach Parmesan using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients of Skillet Chicken & Spinach Parmesan

1. It's 1 of Salt & pepper.
2. You need 1 cup of Panko bread crumbs.
3. You need 1/4 cup of Grated parmesan cheese.
4. You need 1 cup of Grated mozzarella cheese.
5. It's 2 cup of Baby spinach.
6. Prepare 1 can of Ragu traditional style sauce.
7. It's 4 tbsp of Olive oil.

In a large skillet, brown chicken in butter. Stir in the tomatoes, Worcestershire sauce, mustard, salt and pepper. Bring to a boil over medium heat. You can't go wrong when serving this speedy skillet creation.

Skillet Chicken & Spinach Parmesan instructions

1. Season chicken with salt & pepper.
2. Combine panko and parmesan cheese in a small bowl..
3. Coat the chicken with the bread crumb mix.
4. Heat 2-3 tablespoons of olive oil in a large, oven-safe skillet over medium-high heat..
5. Add the cutlets (do in batches to avoid crowding) and cook on each side until golden brown and cooked through. (Wipe skillet before repeating with remaining chicken pieces.).
6. Remove chicken from skillet and pour half of the pasta sauce onto the bottom of the skillet..
7. Gently lay the chicken on top..
8. Top each piece of chicken with a couple tablespoons of sauce, 1/4 cup chopped spinach, and two tablespoons of mozzarella. Just spoon and sprinkle till it looks right :).
9. Place in broiler for 2-4 minutes until cheese just begins to turn golden brown..
10. Serve :).

Cover the potatoes with cold water in a saucepan and salt the water. Take your pick between bone-in or boneless thighs or lean, mild mannered chicken breasts because they're all fair game in these chicken skillet recipes. Chicken in a Skillet is a simple, one-pot chicken recipe that's packed with so much flavor! This quick and easy recipe is perfect for busy weeknights. I find it incredibly satisfying to roast a whole chicken over carrots and onions in a cast-iron skillet, and then to turn those chicken-y roasted vegetables into a Tuscan bread salad, or panzanella.