Easy and Spectacular Chicken Parmesan. Add chicken; turn to evenly coat both sides of each breast with sauce. Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons.

This Chicken Parmesan recipe (aka chicken parmigiana) is a family favorite! Tender pan fried chicken breasts topped with tomato sauce and cheese baked until golden and bubbly. It'll look like you spent hours in the kitchen but this parmesan chicken recipe comes together easily with ingredients you probably already have in the pantry…all the way down to the marinara sauce! You can have Easy and Spectacular Chicken Parmesan using 19 ingredients and 12 steps. Here is how you cook that.

Ingredients of Easy and Spectacular Chicken Parmesan

Prepare 2 of chicken breasts.
Prepare 1 cup of Italian bread crumbs.
Prepare 1 cup of Panko bread crumbs.
It's 2 tbsp of garlic powder.
It's 1 of sea salt.
Prepare 1 of ground black pepper.
You need 1 of paprika.
It's 2 of eggs.
Prepare 2 tbsp of milk.
Prepare 1 each of fresh mozzarella.
You need 1 can of Italian seasoned diced tomatoes.
You need 2 clove of garlic.
You need 1 small of onion, chopped.
Prepare 1 of rosemary.
You need 1 of Italian seasoning.
It's 1 dash of sugar.
Prepare 1 dash of red wine.
It's 1 of frying oil.
It's 1 of olive oil, extra virgin.

Baked chicken Parmesan with spaghetti sauce is a quick meal to put together in weeknights and fancy enough for dinner parties. Easy and Spectacular Chicken Parmesan I wanted to make a chicken parmesan that was quick and easy. I also wanted it to be crispy. Between making the homemade sauce and pounding, breading, and pan-frying the chicken—not to mention melting the cheese over the chicken in the oven—the dish takes well over an hour and leaves you with a sinkful of dishes.

Easy and Spectacular Chicken Parmesan instructions

Add olive oil to the bottom of sauce pan and heat on medium high heat..
Add garlic and onion to oil, saute until onion becomes transparent and garlic is fragrant..
Add can of tomatoes and a splash of red wine..
Season with garlic powder, salt, pepper, Italian seasoning, rosemary, and sugar to taste. Cook down to desired consistency..
While sauce is cooking, pound out both chicken breasts, until half as thick and tender..
Combine Italian and Panko bread crumbs with Italian seasoning, salt, pepper, garlic powder, and paprika in a pie dish. Season to taste..
Beat eggs with milk in a separate pie pan..
Submerge breast in egg mixture, then dredge through bread crumbs, making sure that it's thoroughly coated. Repeat step for thicker breading..
Add enough oil in pan to submerge half of the chicken breast. Heat oil until it's hot..
Submerge breast into hot oil, being careful not to burn yourself. Chicken should fry as soon as it hits the oil..
Brown both sides of best thoroughly, about 7 minutes per side (this time will vary, depending on how high or low you have your heat set)..
Place cooked chicken breast on an oven safe dish, ladle marinara sauce on top, add slices of mozzarella, or shredded, on top of sauce, and place under broiler. Broil until cheese is golden brown..

Season chicken on both sides with salt and pepper. Dredge each breast in the flour and tap off excess, then dip in the egg and let excess drip off, then dredge on. This Easy Chicken Parmesan recipe (aka chicken parmigiana) is a classic recipe that'll become a family favorite. When it comes to hearty and delicious main dishes, this one has to be a hall of famer. This chicken parmesan pasta is sauteed chicken and penne pasta tossed in marinara sauce and covered with cheese, then baked to gooey perfection.