Parmesan chicken wings. The trick to keeping these oven-baked chicken wings crispy, is parboiling the wings in a flavorful liquid, which helps season the chicken and produce a surface texture in the oven that your guests will swear came straight out of a deep fryer. Cut chicken wings into three sections; discard wing tips. In a small bowl, combine cracker crumbs, Parmesan cheese, basil and garlic salt.

Toss wings with oil and season with salt and pepper. Transfer wings to prepared metal rack and bake until golden and. These Crispy Baked Garlic Parmesan Chicken Wings will be the life of the party! You can cook Parmesan chicken wings using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Parmesan chicken wings

Prepare 9 of chicken wings.
It's 100 grams of parmesan cheese powder.
It's 100 grams of bread powder.
It's 2 of eggs.

Easy chicken wings are baked instead of fried for a healthier options then tossed in a mouthwatering garlic parmesan sauce! Still crispy and delicious as ever! The perfect party appetizer or game day recipe! This Crispy Baked Garlic Parmesan Chicken Wings Recipe is perfect for appetizers or dinner!

Parmesan chicken wings step by step

Boil the chicken wings around 20 min.
Mix the bread and parmesan powder.
Dry the chicken wings and then soak them with the beated eggs.
Sprinkle the parmesan\bread powder all over the wings.
Bake the wings between 20 and 30 min.
Enjoy!!!.

Easy to make wings loaded with garlic and parmesan flavor. Baked chicken wings can be just as crispy as the fried versions! Try these Dry Rub BBQ Chicken Wings or these marinated Marsala Chicken Wings too! Set the melted butter in a bowl and dip the chicken wing pieces first into the butter, then into the cheese mixture to coat. Set on a foil lined baking sheet with edges.