Chicken Parmesan Cassarole. Best pasta for chicken parmesan casserole. Any type and shape of pasta works great for this tried and true Chicken Parmesan casserole. My personal favorite is penne because it is dense and thick enough to enjoy the sauce and chicken all together.
Plus, the leftovers hold great—just be sure to cover while reheating to retain moisture. Make this easy Chicken Parmesan Casserole with homemade crispy chicken, frozen chicken tenders, or with leftover rotisserie chicken! Add in some pasta and lots of mozzarella and Parmesan cheese! You can have Chicken Parmesan Cassarole using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chicken Parmesan Cassarole
- It's 3 of boneless skinless chix breasts.
- Prepare 1 (28 oz) of can crushed tomatoes.
- It's 1/4 c. of water.
- Prepare 1 tbsp of dried basil.
- You need 1 tsp of minced garlic.
- You need 1/4 tsp of pepper.
- Prepare 1/4 tsp of salt.
- You need 12 oz of uncooked pasta.
- Prepare 2 c. of shredded mozzarella.
- Prepare 2 tbsp of olive oil.
- It's 1/2 c. of Italian breadcrumbs.
- It's 1/2 c. of Parmesan cheese.
Be sure to serve this with a side of Homemade Cheesy Garlic Bread! This Chicken Parmesan Casserole recipe is the dinnertime trifecta: easy, healthy, and kid-friendly!!! The lightened-up dish is a perfect example of a simple and healthy supper that brings the family together — even on busy evenings — and keeps you out of the kitchen with very little prep work. Easy Chicken Parmesan Casserole is a one-dish dinner that's easy to prepare and incredibly family-friendly!
Chicken Parmesan Cassarole step by step
- Place water, chix, garlic, crushed tomatoes & all the seasonings into your slow cooker..
- Cook on high for 4 hrs or low for 8 hrs..
- When done, with a fork shred chix in slow cooker..
- Add pasta & mix well so pasta is overed in liquid..
- Cover & cook for another 20 mins..
- Then add mozzarella cheese on top & close to let cheese melt for another 10 mins..
- While cheese is melting, heat olive oil over medium heat. Add breadcrumbs to oil. Mix well for a few mins til crispy. Serve ontop of chix parm cassarole & top with parm cheese. Enjoy!!😊.
Everything you love about Chicken Parmesan you will find in this belly warming 'dump and go' casserole. My sister has been making this casserole for the past couple of years and just raves about it every time. The easy-to-print Chicken Parmesan Casserole recipe is below, but I wanted to mention that, as with so many of our freezer-friendly recipes, this Chicken Parmesan Casserole freezes wonderfully. Simply assemble the casserole (with cooked chicken) and freeze it in an airtight container before baking. Chicken Parmesan Casserole is a quick weeknight meal that is ready to bake in ten minutes with mozzarella, Parmesan, tomato sauce and a crouton crunch topping for the perfect Chicken Parmesan flavor!