Recipe: Tasty Big Daddy's Slow Cooker Turkey Breast and Stuffing

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Big Daddy's Slow Cooker Turkey Breast and Stuffing. Great recipe for Big Daddy's Slow Cooker Turkey Breast and Stuffing. My wife and I were having a Pre-Thanksgiving Family Party and wanted to try out our new slow cooker. Basically, we combined different recipes and came up with this one.

Big Daddy's Slow Cooker Turkey Breast and Stuffing My wife and I were having a Pre-Thanksgiving Family Party and wanted to try out our new slow cooker. Basically, we combined different recipes and came up with this one. It was named after my late father, his nickname was Big Daddy. You can cook Big Daddy's Slow Cooker Turkey Breast and Stuffing using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Big Daddy's Slow Cooker Turkey Breast and Stuffing

  1. You need 1 pound of rolled sausage or Italian sausage.
  2. Prepare 2 lb of boneless, skinless turkey/chicken breasts.
  3. You need 2 cups of chicken broth.
  4. You need 1 teaspoon of ground black pepper.
  5. You need 1 of (12-16 oz) bag of stuffing cubes.
  6. It's 1 cup of dried cranberries.
  7. Prepare 1 teaspoon of onion powder.
  8. Prepare 1 teaspoon of garlic powder.
  9. Prepare 2 teaspoon of poultry seasoning.
  10. You need 1 teaspoon of ground sage.

He loved Thanksgiving meals, especially the stuffing. Pour chicken broth over turkey breasts. We love using day old french bread for our homemade stuffing recipe!. My wife and I were having a Pre-Thanksgiving Family Party and wanted to try out our new slow cooker.

Big Daddy's Slow Cooker Turkey Breast and Stuffing step by step

  1. Heat up sausage as directed on package. As it is browning, break it up with a fork. Once browned, put it to the side..
  2. Spray the slow cooker or put in a liner. You will thank me later..
  3. On bottom of the slow cooker, lay turkey/chicken breasts (may overlap some). Pour 1/2 cup of chicken broth over turkey/chicken breasts. Add pepper over chicken /turkey..
  4. In large bowl mix stuffing cubes with dried cranberries, sausage, onion & garlic powder, poultry seasoning, and ground sage..
  5. Pour stuffing mixture over turkey and broth. Pat tightly. Pour 1/2 cup of chicken broth over stuffing, cover the slow cooker and cook on low for 6-8 hours.
  6. At the halfway point, add the rest of the chicken broth to the pot..
  7. Enjoy!.

Basically, we combined different recipes and came up with this one. It was named after my late father, his nickname was Big Daddy. He loved Thanksgiving meals, especially the stuffing. Top with turkey, skin side up. Then this Slow Cooker Turkey Breast is the recipe for you.