30 Minute Meat Sauce. Brown meat, onion, garlic, and green pepper. Add tomato sauce, paste, water and seasonings. Left over portions freeze well, thaw and reheat as needed.
Add salt and pepper to taste. I like to make my sauce slowly and develop flavor. And because it's made in the microwave, the entree is perfect for busy nights. You can cook 30 Minute Meat Sauce using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of 30 Minute Meat Sauce
- You need 1 tablespoon of olive oil.
- Prepare 1/2 of small onion -- diced.
- It's 8 ounces of ground beef or turkey or Italian sausage.
- You need 1/2 teaspoon of granulated garlic.
- Prepare 1/2 teaspoon of dry basil.
- It's 1/4 teaspoon of dry oregano.
- It's 1/4 teaspoon of fennel seed.
- Prepare 1 teaspoon of salt.
- It's 1-3 teaspoons of sugar (some people like thing sweeter).
- Prepare 1/2 teaspoon of pepper.
- It's 1/4 teaspoon of red pepper flakes (optional-good for some spice).
- You need 14.5 ounce of petite diced tomatoes- canned.
- You need 16 ounces of tomato sauce.
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30 Minute Meat Sauce instructions
- Saute the onion and ground beef in a sauce pan until the meat is browned. If you have excess fat,you may want to remove..
- Add the seasoning and mix for one minute.
- Add the tomato sauce and diced tomatoes let simmer for 10-15 minutes. adjust flavors, salt sweet and spicyness.
- Serve over angle hair pasta and top with parmesan cheese.
Toss meat sauce with pasta, top with Parmesan, and season with pepper. Valentine's Day makes me think of love! Pappardelle with Brown Butter Meat Sauce & Crispy Sage. Try Rachael Ray's Pappardelle with Brown Butter Meat Sauce & Crispy Sage. Pasta with Greens, Eggs & Ham.