How to Prepare Appetizing Fuhgitaboudit Spaghetti Sauce

Fuhgitaboudit Spaghetti Sauce. Fuhgitaboudit Spaghetti Sauce I wanted to make a good, homemade spaghetti sauce, but it's the middle of summer and I definitely didn't want to warm up my house any more than I had to. What ensued was my endeavors to make a good, hearty spaghetti sauce in my slow cooker. Great recipe for Fuhgitaboudit Spaghetti Sauce.

We are a small batch spaghetti sauce producer and distributor in Nashville, TN. Our pasta sauce is sold direct to consumer, and provides a delicious and easy solution for dinner. Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. You can cook Fuhgitaboudit Spaghetti Sauce using 19 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fuhgitaboudit Spaghetti Sauce

1. You need 2 (28 oz) of cans crushed tomatoes.
2. Prepare 1 (15 oz) of can tomato sauce.
3. You need 1 (6 oz) of can tomato paste.
4. Prepare 4 cloves of (large) fresh garlic - crushed.
5. You need 1 of medium onion - diced.
6. You need 1 of medium bell pepper (color of your choosing) - diced.
7. You need 8 oz of fresh mushrooms - sliced (optional).
8. You need 2 tbs of olive oil.
9. Prepare 2 tbs of granulated white sugar.
10. You need 2 of bay leaves.
11. Prepare 2 tsp of dried parsley.
12. You need 2 tsp of dried oregano.
13. You need 1 tsp of dried basil.
14. You need 1 1/2 tsp of salt.
15. It's 1/2 tsp of crushed red pepper flakes.
16. You need 1/4 tsp of black pepper.
17. It's of Optional Meats.
18. You need 1 lb of ground beef - raw, pinched into several small pieces.
19. Prepare 5 of Italian sausages (mild or hot) - raw.

Serve over any variety of hot cooked pasta. Our original spice blend has remained unchanged for all these years. Thoughtfully selected imported ingredients, carefully blended and dried in the sunshine, add that something extra special to our recipes. Best Marinara Sauce Yet "I made this last night, and I have to say it was one of the best sauces that I have made in years.

Fuhgitaboudit Spaghetti Sauce step by step

1. Heat a large skillet over medium heat. Add olive oil, onion, and bell pepper (and mushrooms if desired). Cook about 2 minutes, stirring frequently. Add crushed garlic and tomato paste stir to coat everything with tomato paste. Cook 5 minutes more stirring constantly..
2. Dump both cans of tomatoes and tomato sauce into a 5 quart crock pot. Add cooked veggie mixture and all remaining ingredients except meats. Stir to thoroughly combine..
3. Add ground beef, stir gently to combine. Nestle whole sausages down into sauce until covered. Place lid on crock pot. Cook on low for 5 hours..
4. At 5 hours, remove sausages, cut to 1/2-1 inch slices. Return to sauce, stir to combine. Turn crock pot up to high, cook with lid offset for 1 additional hour to thicken sauce a little. Serve over pasta of choice (remove bay leaves before serving). Enjoy!.
5. Note: This makes enough that I freeze about half for another night!.

No more store-bought sauces for us!" - JAN. Chef John's Spaghetti with Clam Sauce. Most Made Today Watch how to make a hearty tomato sauce that's loaded with three kinds of meat: ground beef, pork sausage, and pepperoni. Keep extra sauce on hand for quick weeknight dinners—it freezes well. This Homemade Meat Sauce recipe is the ultimate spaghetti sauce cooked low and slow with tomato sauce, ground beef, garlic and parmesan cheese.