Spicy sausage and pepper pasta (healthy version). Great recipe for Spicy sausage and pepper pasta (healthy version). It can also be made non-spicy by simply leaving out the red pepper flakes and cayenne pepper. See great recipes for Spicy sausage and pepper pasta (healthy version) too!
He combined the pasta, sausage, and peppers in a large bowl and added grape tomatoes, fresh basil, and Parmesan cheese. I did get off of the couch to check out his creation and I was impressed! Add the canned tomatoes, all of the spices, and the sausage slices to the pot. You can have Spicy sausage and pepper pasta (healthy version) using 12 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Spicy sausage and pepper pasta (healthy version)
- Prepare 1 pack of is Italian sausage (2-3 lbs).
- You need 3-4 of red peppers chopped.
- You need 1 of medium onion chopped.
- You need 2 tbsp of chopped garlic.
- Prepare of Olive oil for sautéing.
- It's 1 (15 oz) of can crushed tomatoes.
- Prepare 3-4 cups of chicken broth.
- You need 1 box of Dreamfields pasta 13.5 oz.
- It's 1 (8 oz) of pack low fat cream cheese.
- It's to taste of Salt and pepper.
- It's to taste of Red crushed pepper flakes.
- Prepare of Fresh parsley for garnish.
Flavorful: You'll brown up the sausage & cook all the aromatics right in the same skillet you use to make the sauce. It's the secret to building lots of rich. Whole Wheat Linguini with Sausage and Roasted Peppers If only you could taste how good this dish is! But since you can't, you're going to have to take my word for it.
Spicy sausage and pepper pasta (healthy version) step by step
- Preheat oven to 400 degrees. Add sausage onto greased on sheet and cook for 30 min. Then flip and cook for another 10 min until golden brown.
- Meanwhile sauté the chopped veggies and garlic in olive oil until soft..
- Add the can of crushed tomatoes, chicken broth, and seasoning. Bring to a boil and add pasta.
- While pasta is cooking dice up the cooked sausage and add in. The last 2 min of the pasta cooking, add the cream cheese to sit on top of dish to soften. Remove from heat and stir in cream cheese and chopped parsley. Enjoy!.
It's everything I love in […] Post, photos, and recipe updated from the archives. Any sweet peppers will work in this dish, but we like colorful, tender baby bell peppers. When making a pasta dish, one simple trick will take the dish from good to great. Quality ingredients are a must; choose the best cheese and sausage available. The key to making great tasting pasta, however, is in the cooking water.