Pasta with Italian Sausage. Delicious sausages made with premium ingredients. With back to school in full force and busy nights ahead of us, I am finding myself reaching for new quick and easy dinner inspiration. Bring a large pot of lightly salted water to a boil.

DO NOT ever add oil to the water! It will make your sauce slide off the pasta later. Toss the butter, hot pasta, sausage mixture and romano cheese together and serve. You can cook Pasta with Italian Sausage using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pasta with Italian Sausage

You need 1 packages of Johnsonville Hot Italian Sausage.
Prepare 23 1/2 oz of jar of Spaghetti Sauce.
You need 3 cup of Penne noodles.
Prepare 8 oz of Mozarella Cheese shredded.
Prepare 1 large of Green pepper.

Together, they form the base of so many different dishes. Just add roasted veggies or chiles or olives. well, we'll let you take a look and decide for yourself which mouthwatering meal you'll make tonight. Italian sausage pasta is one of the quickest penne pasta recipes that you'll find. And if that's not enough to make this one of your favorite pasta with Italian sausage recipes, you only have one skillet to clean.

Pasta with Italian Sausage step by step

Slice Italian Sausage..
Chop green pepper..
Saute and simmer Italian sausage and green pepper in pan about 1 hour..
Boil noodles..
Mix Italian sausage / green pepper mixture, cooked noodles, and spaghetti sauce in a 2 qt. baking dish..
Sprinlke shredded mozarella cheese on top..
Bake at 350°F for 30 to 45 minutes and cheese is melted and starting to brown..

The ingredients are bare… Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce. In fact, sausage is a gift to the minimalist cook: it comes already seasoned, and its seasoning can be used to flavor whatever goes with it. Cool slightly; cut into ¼-in. slices. Prepare pasta according to package directions. In a large saucepan, sauté the onion and garlic in olive oil until tender.