Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages. Remove the sauce from the heat and stir in the cream. Add cheese to taste, then check the seasoning. Stir in the pasta and thin with a little pasta water if.
Stir together vegetable broth, tomato pasta sauce, heavy cream, garlic powder, salt, pepper, and red pepper flake. Try using green beans instead of asparagus, canned sun-dried tomatoes instead of cherry tomatoes, or add some fresh pesto to the cream sauce to mix up the flavor. Put water in saucepan to boil for pasta. You can cook Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages using 20 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages
- Prepare 1 packages of spicy italian sausage.
- It's 1 box of veggie penne pasta.
- You need of tomato cream sauce.
- Prepare 2 tbsp of flour.
- It's 1 cup of moscato wine.
- It's 1 quart of heavy cream.
- Prepare 1/2 tsp of course ground pepper.
- It's 1/2 tsp of sugar.
- You need 1/2 tsp of red chili flakes.
- Prepare 1 tbsp of dried onion flakes.
- You need 2 tbsp of butter.
- You need 1 tsp of oregano.
- Prepare 1 tsp of garlic salt.
- Prepare 2 tbsp of olive oil.
- It's 1 tbsp of minced garlic.
- It's 1 of 28 oz.can of petite diced tomatoes.
- You need 1 tbsp of parsley flakes.
- It's 1 tbsp of chopped fresh basil.
- Prepare 2 cup of fresh spinach.
- You need 1 tsp of dried herb seasoning.
Add the chopped tomatoes, the oregano and the sugar and bring to the boil. The creamy tomato sauce in this dish can easily be pulled in many directions. I love fresh basil and parsley, and try to use them both wherever I can. Fresh basil (or any fresh herb, really) delivers such vibrancy and flavor with hardly any effort on a cook's part - it's kind of a kitchen magic trick.
Ray's' Tomato Cream Sauce With Veggie Pasta & Italian Sausages step by step
- start be boiling water for pasta cook as directed. Drain until needed.
- cook sausages as directed let rest before slicing.
- in a large pot add in butter, garlic olive oil & all seasonings, cook about 3minutes. Add in flour stir well add in wine & cream let cook & thicken about 15-20minutes on medium heat. Add in spinach & basil and let wilt down..
- assemble your pasta dish as you like. Top with fresh parsley & grated parmesan cheese..
Bring a large pot of water to a boil for the pasta. Toss drained pasta with half the sauce, the reserved cooking liquid and cheese; adjust salt and pepper. See more ideas about Recipes, Pasta recipes, Pasta dishes. Creamy Tomato Spinach Pasta Ingredients Onion and Garlic - As an good base should start with, garlic and onion are key players for adding flavor to this dish. Crushed Tomatoes - Our tomato sauce is made from using crushed tomatoes ( Jovial is my favorite brand) for a little bit of texture. "This pasta with tomato cream sauce is a less guilty way to get your creamy pasta fix!" Tomato cream sauce - a healthier creamy pasta!