How to Prepare Yummy Italian Sausage and Peppers Sandwich

Italian Sausage and Peppers Sandwich. Delicious sausages made with premium ingredients. Classic Italian Sausage, Peppers, and Onions Sandwiches is an old world Italian sausage and peppers recipe. Heat over medium-high and cook, uncovered, just until water reaches a gentle.

Sausage and Peppers Sandwiches rank right up there with Grilled Chicken with Salmoriglio as one of my standbys when I am getting my grill on in the summer. I remember once, years ago, I had a big cookout and my cousin Sal was working the grill. Remove the sausage from the skillet, cover and keep warm. You can cook Italian Sausage and Peppers Sandwich using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Italian Sausage and Peppers Sandwich

1. You need 2 large of green peppers.
2. It's 2 large of onions.
3. Prepare 1 packages of Johnsonville italian sausage (you can choose between spicy or mild).
4. Prepare 1 pinch of black pepper, paprika, garlic powder, seasoned salt.
5. You need 1 packages of hero rolls.
6. It's 1 packages of whatever sauce you like.
7. You need 1 packages of mayonnaise.

For this Italian Sausage and Peppers recipe I used Johnsonville Natural Italian Sausage. They are perfect for lightening up your summer meals. Sausage and peppers sandwiches are our go-to weekend lunch at the lake. I love that everyone can pick their sausage of choice (I go for the hot Italian chicken; Ben for the traditional pork), then do it up right with sauce, cheese, and a stack of sautéed veg.

Italian Sausage and Peppers Sandwich step by step

1. heat up your stove, use a griddle if you have one, it'll make nice grill marks on the sausage.
2. coat the griddle with oil or cooking spray to avoid sticking.
3. unpack the sausages and split them in the middle before putting it on the grill. do not split it all the way, keep both sausages connected(the flat side should go on the bottom) splitting it cooks faster and the sausages wont curl at the ends when grilling.
4. in a frying pan or skillet, turn the stove on and drizzle oil at the bottom.
5. slice your green pappers and onions thinly and in circles so you have rings. add it to the pan when the oil is ready.
6. the sausages take about 10 minutes to fully cook. after 5 minutes, flip the sausage over so the other side can cook.
7. add the pinch of black pepper, paprika, seasoned salt to the pan of green peppers and onions and keep stirring it until it wilts down.
8. slice your hero rolls and spread mayonaise on both sides. toast it on the griddle on both sides.
9. split the sausage into 2 and put it in the hero. add whatever sauce you like, ketchup, mustard, buffalo, bbq etc.
10. add a portion of the vegetables to your sandwich. enjoy!.

Place sausages and water in a large skillet; bring to a boil. These Sausage and Pepper Sandwiches are like comfort in a sandwich roll! These spicy sandwiches combine Italian sausage with bell peppers and onions in a delicious marinara sauce. Perfect for game days or an easy weeknight dinner. Inspired by Boston's Italian street festivals, plump sweet or hot Italian sausages are grilled with red peppers and onions, then piled into a toasted sandwich roll.