Easiest Way to Make Tasty Italian sausage farfalle

Delicious, fresh and tasty.

Italian sausage farfalle. Delicious sausages made with premium ingredients. It is one of the easiest recipes you can ask for, and the speedy preparation time makes it a perfect weeknight dinner option. Bring a large pot of lightly salted water to a boil over high heat.

Italian sausage farfalle Add sausage and crushed red pepper. Season turkey with salt and pepper. Add turkey and saute breaking any. You can have Italian sausage farfalle using 11 ingredients and 10 steps. Here is how you cook that.

Ingredients of Italian sausage farfalle

  1. You need 2 cups of farfalle (butterfly) pasta.
  2. You need of Spinach.
  3. You need 1 cup of mushrooms.
  4. You need of Italian sausage.
  5. You need of Parmesan cheese.
  6. It's of Pasta sauce.
  7. It's of Cherry tomatoes.
  8. You need of Garlic.
  9. Prepare of Onions.
  10. It's of Lemon basil.
  11. Prepare Tbsp of Olive oil.

Farfalle with sausage is absolutely amazing. Sometimes I will substitute sweet Italian sausage, instead of hot Italian sausage, to give this delicious pasta recipe a different taste. When making a large amount, you can double the recipe and use both types of sausage. Farfalle pasta gets tossed in a robust tomato sauce with pieces of fennel-flecked Italian sausage and fresh zucchini before it's topped with mozzarella cheese and baked to golden-brown perfection.

Italian sausage farfalle instructions

  1. Boil pasta with a pinch of salt.
  2. While pasta boils dice garlic, onions and mushrooms and set aside..
  3. Chope spinach and Italian sausage..
  4. When pasta is cooked, drain and set aside..
  5. Saute onion and garlic in olive oil.
  6. Add mushrooms then spinach, then Italian sausages..
  7. When spinach is wilted, stir in pasta sauce, and add cherry tomatoes..
  8. Add chopped basil and Italian seasoning to taste..
  9. Add pasta and stir well..
  10. Top with parmesan..

The delicious, filling flavors are no illusion, but this meal will still disappear before your very eyes. Use it in Italian dinners, pasta salads and casseroles. Cook pasta according to package directions. Add the oregano, crushed red pepper, garlic and onion. Farfalle Pasta with Sausage and Sweet Peppers is light and full of flavor, featuring farfalle pasta (also often called bow tie pasta because of the bow tie shapes), slices of Italian sausage, red (and yellow, if desired) sweet bell peppers, snipped fresh parsley, sun-dried tomatoes (optional, but highly recommended!) and minced garlic.